|
|
|
|
DiaMedBase ID |
|
DMPPe503 |
|
Medicinal Plant
|
|
Parmentiera edulis |
|
Plant part(s)
|
|
Fruit |
|
Objective |
|
To study the hypoglycemic activity |
|
Journal Source
|
|
J Ethnopharmacol,
2000; 71(3):391-394 |
|
Title
|
|
Hypoglycemic effects of lactucin-8-O-methylacrylate of Parmentiera
edulis fruit |
|
Authors
|
|
Perez RM, Perez C,
Zavala MA, Perez S, Hernandez H, Lagunes F |
|
Address
|
|
Laboratorio de Investigacion de
Productos Naturales, Escuela Superior de Ingenieria Quimica e
Industias extractivas IPN, Punto fijo 16, col, cp 07708, Torres
Lindavista, Mexico. dmex@df1.telmex.net.mx |
|
Abstract
|
|
Hypoglycemic activity-guided
fractionation together with chemical analysis led to the isolation of
one guaianolide (lactucin-8-O-methylacrylate) from the chloroform
extract of the dried fruits of Parmentiera edulis. Identification was
based on spectroscopic methods. The compounds lowers blood sugar
levels after administration to alloxan-diabetic mice. |
|
Diseases |
|
Disease Link |

|